Premium Recipes– category –

【Perfect Tamagoyaki: Layers, Seasoning, The Right Pan】 Tamagoyaki, Japan's iconic rolled omelette, is a dish that's deceptively simple yet notoriously difficult to master. What makes it special is the delicate balance of flavors, textu...

【Miso Ramen: Sapporo Style With Corn & Butter】 Miso Ramen, a dish that originated in Hokkaido, is a staple of Japanese cuisine. The Sapporo style, in particular, is renowned for its rich, savory broth and springy noodles. However, many...

【Master Karaage: Double-Fry Technique & 3 Marinades】 Karaage, Japan's beloved fried chicken, is a dish that's often attempted but rarely perfected. What sets truly exceptional karaage apart is not just the quality of the ingredients, b...

【Oyakodon: The Parent-Child Bowl Done Properly】 Oyakodon, which translates to "parent-child" in Japanese, is a dish that embodies the simplicity and elegance of traditional Japanese cuisine. This beloved comfort food consists of a deli...

【Natto & Kimchi Fusion: Japanese-Korean Breakfast Bowl】 This innovative breakfast bowl combines the fermented flavors of Japan's natto and Korea's kimchi, resulting in a harmonious balance of umami, spice, and texture that will elevate...

【Katsu Curry: Restaurant-Level at Home】 Katsu curry is a beloved Japanese dish that has gained worldwide popularity, but its execution often falls short of expectations. The combination of a crispy breaded and fried cutlet, served with...

【Sukiyaki: Tokyo vs Osaka Style — Which Is Right?】 Sukiyaki, a quintessential Japanese hot pot dish, has been a subject of debate among culinary enthusiasts for its varying styles, particularly the difference between Tokyo and Osaka st...

【Tonkotsu Ramen Broth From Scratch: 12-Hour Recipe】 Tonkotsu Ramen, a dish that has gained worldwide popularity for its rich, creamy, and deeply satisfying broth, is often misunderstood and poorly executed. The essence of a great Tonko...

【Shabu-Shabu at Home: Broth, Dipping Sauces, Everything】 Shabu-shabu, a quintessential Japanese hot pot experience, is often misunderstood and underappreciated in home cooking. What makes this dish truly special is the harmonious balan...

【Gyoza From Scratch: Wrappers, Filling, The Perfect Pan-Fry】 Gyoza, the quintessential Japanese pan-fried dumplings, are a staple in restaurants and homes alike. However, what makes this dish truly special is the harmony of textures an...